Development and validation of modules in food technology 102 general cookery at Cavite State University-Rosario, Rosario, Cavite S.Y. 2007-2008 / (Record no. 3945)
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| 000 -LEADER | |
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| fixed length control field | 01340nam a22002777a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250321011426.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250307b ||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Language of cataloging | English. |
| Transcribing agency | CvSU-CCAT Campus Library. |
| Description conventions | rda. |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | UM TP 370.8 |
| Item number | B84 2008 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Buenaflor, Girlie A., author. |
| 9 (RLIN) | 14841 |
| 245 ## - TITLE STATEMENT | |
| Title | Development and validation of modules in food technology 102 general cookery at Cavite State University-Rosario, Rosario, Cavite S.Y. 2007-2008 / |
| Statement of responsibility, etc. | Girlie A. Buenaflor, Marilou G. Arlanza, and Angelica J. Bueza. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Rosario, Cavite : |
| Name of publisher, distributor, etc. | Cavite State University-CCAT Campus, |
| Date of publication, distribution, etc. | 2008 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xii, 158 leaves : |
| Other physical details | illustrations ; |
| Dimensions | 28 cm |
| 500 ## - GENERAL NOTE | |
| General note | Undergraduate Thesis (BSIE Major in Food Technology) -- Cavite State University-CCAT Campus, 2008. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and appendices. |
| 546 ## - LANGUAGE NOTE | |
| Language note | In English text |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food technology -- Instructional materials. |
| 9 (RLIN) | 15336 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food Technology -- Curriculum development. |
| 9 (RLIN) | 15337 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Educational Modules -- Teaching resources. |
| 9 (RLIN) | 15338 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Arlanza, Marilou G., author. |
| 9 (RLIN) | 14842 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bueza, Angelica J., author. |
| 9 (RLIN) | 14843 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Berbie, Lucila C., adviser. |
| 9 (RLIN) | 8788 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Thesis/Manuscripts/Dissertations |
| Call number prefix | UM |
| Classification part | TP 370.8 B84 2008 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Coded location qualifier | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Thesis/Manuscript/Dissertation | Cavite State University - CCAT Campus | Cavite State University - CCAT Campus | TH | 04/17/2008 | UM | UM TP 370.8 B84 2008 | T0000412 | 10/24/2025 | 1 | 03/07/2025 | Thesis/Manuscripts/Dissertations |