Hotel operations management / (Record no. 2169)

MARC details
000 -LEADER
fixed length control field 01551nam a22002657a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221109044651.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 221109b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789813136625 (reprint)
040 ## - CATALOGING SOURCE
Original cataloging agency CvSU-CCAT Campus Library.
Transcribing agency CvSU-CCAT Campus Library.
Description conventions rda.
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English.
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number CIR TX 911.3.M27
Item number H33 2020
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Hayes, David K., author.
9 (RLIN) 7275
245 ## - TITLE STATEMENT
Title Hotel operations management /
Statement of responsibility, etc. David K. Hayes, Jack D. Ninemeier, and Allisha A. Miller.
250 ## - EDITION STATEMENT
Edition statement Third edition.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Singapore :
Name of publisher, distributor, etc. Pearson,
Date of publication, distribution, etc. c2020.
300 ## - PHYSICAL DESCRIPTION
Extent xix, 595 pages :
Other physical details illustrations ;
Dimensions 26 cm
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes index.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 1 : Overview of the hotel industry<br/>Chapter 2 : The guest service imperative<br/>Chapter 3 : The hotel general manager<br/>Chapter 4 : General managers are leaders<br/>Chapter 5 : Human resources<br/>Chapter 6 : Accounting<br/>Chapter 7 : Revenue management<br/>Chapter 8 : Sales and marketing<br/>Chapter 9 : The front office<br/>Chapter 10 : Housekeeping<br/>Chapter 11 : Food and beverage<br/>Chapter 12 : Property operation and maintenance<br/>Chapter 13 : Personal safety and property security<br/>Chapter 14 : Franchise agreements and management contracts<br/>Chapter 15 : Managing in the global hotel industry
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE
Accession number 13104 c.1; 13105 c.2; 13106 c.3
546 ## - LANGUAGE NOTE
Language note In English text.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hotel management.
9 (RLIN) 1
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Ninemeier, Jack D., author.
9 (RLIN) 7276
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Miller, Allisha A., author.
9 (RLIN) 7277
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Book
Classification part TX 911.3.M27 H33 2020
Call number prefix CIR
Edition Third edition.
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Coded location qualifier Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Book Cavite State University - CCAT Campus Cavite State University - CCAT Campus GCS 04/01/2022 Purchased GCS 1078.00 CIR TX 911.3.M27 H33 2020 R0013104 10/15/2025 c.1 11/09/2022 Book
    Library of Congress Classification     Book Cavite State University - CCAT Campus Cavite State University - CCAT Campus GCS 04/01/2022 Purchased GCS 1078.00 CIR TX 911.3.M27 H33 2020 R0013105 10/15/2025 c.2 11/09/2022 Book
    Library of Congress Classification     Book Cavite State University - CCAT Campus Cavite State University - CCAT Campus GCS 04/01/2022 Purchased GCS 1078.00 CIR TX 911.3.M27 H33 2020 R0013106 10/15/2025 c.3 11/09/2022 Book