| 000 | 01190nam a22002657a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20260311211221.0 | ||
| 008 | 260310b |||||||| |||| 00| 0 eng d | ||
| 040 |
_bEnglish. _cCvSU-CCAT Campus Library. _erda. |
||
| 050 |
_aUM TX 724.5.P6 _bD45 2022 |
||
| 100 |
_aDel Rosario, Joanna Rose N., author. _919302 |
||
| 245 |
_aFusion cuisine : product innovation of tinapa longannisa / _cJoanna Rose N. Del Rosario, Sheera Q. Mangohig. |
||
| 260 |
_aRosario, Cavite : _bCavite State University-CCAT Campus, _c2022. |
||
| 300 |
_axii, 101 leaves : _billustrations ; _c28 cm |
||
| 500 | _aUndergraduate Thesis (BSHM)--Cavite State University-CCAT Campus, 2022. | ||
| 504 | _aIncludes bibliographical references and appendices. | ||
| 546 | _aIn English text | ||
| 650 |
_aFusion cooking -- Philippines. _919303 |
||
| 650 |
_aCookery (Fish) -- Philippines. _917700 |
||
| 650 |
_aSausages -- Product development -- Philippines. _919305 |
||
| 650 |
_aHospitality industry -- Student projects -- Philippines. _917450 |
||
| 700 |
_aMangohig, Sheera Q., author. _919306 |
||
| 942 |
_2lcc _cT/M/D _hTX 724.5.P6 D45 2022 _kUM |
||
| 999 |
_c4910 _d4910 |
||