000			02682nam a22003017a 4500
003			OSt
005			20240306031021.0
008			240306b ||||| |||| 00| 0 eng d
040			_bEnglish. _cCvSU-CCAT Campus Library. _erda.
050			_aUM TX 911.2 _bA77 2022
100			_aArca, Venice Joyce C., author. _98996
245			_aChallenges and strategies of selected casual dining restaurant in Kawit, Cavite amidst pandemic / _cVenice Joyce C. Arca, Math Roniel P.Tongol.
260			_aRosario, Cavite : _bCavite State University-CCAT Campus, _c2022.
300			_aix, 52 leaves : _billustrations ; _c28 cm
500			_aUndergraduate Thesis (BSHRM)--Cavite State University-CCAT Campus, 2022.
504			_aIncludes bibliographical references and appendices.
520			_a This research study entitled" Challenges and Strategies of Selected Casual Dining Restaurants in Kawit, Cavite" was conducted from September 2021- December 2021 at the Department Of Management Studies, Cavite State University-CCAT Campus, Rosario, Cavite. This study identified the challenges and strategies of selected casual dining restaurants in Kawit, Cavite in terms of management, operation, employees, and finances and determined the business profile in terms of start-up capital, type of business ownership, length of operation, and several employees. These data were gathered, to answer specific questions under the research problem. An online survey questionnaire thru Google form was used as the survey instrument of this study consisting of two parts. The first part, of the questionnaire was about the business profile of the selected casual dining restaurants. The second part was to enumerate the problem encountered and strategies in terms of management, operation, employees, and financial. A total of 16 managers from selected casual dining restaurants in Kawit, Cavite were the responses of this study. Most of the responses have a ₱ 71,000- or more start-up capital, from the length of operation 1-5 years has the highest number of responses, for several employees, 11-20 employees who are working the highest, and for the type of ownership, sole proprietorship and corporation has the same number of responses.
546			_aIn English Text
650			_aCasual-dining, restaurant. _98997
650			_aChallenges. _99003
650			_aRestaurants. _99004
650			_aService quality. _99005
700			_aTongol, Math Ronell P., author. _98998
700			_aVilla, John Leo-vy P., adviser. _96739
700			_aDela Rea, Kirk T., technical critic. _98999
942			_2lcc _cT/M/D _hTX 911.2 A77 2022 _kUM
999			_c2720 _d2720