000			01771nam a22003137a 4500
003			OSt
005			20220826024303.0
008			220825b ||||| |||| 00| 0 eng d
020			_a978-971-23--7817-1
040			_aCvSU-CCAT Campus Library. _bEnglish. _cCvSU-CCAT Campus Library. _erda.
050			_aF QD 31.2 _bI43 2016 bk.1 SHS
100			_aIlao, Luciana V., author. _96857
245			_aGeneral chemistry 1 / _cLucian V. Ila, Betty M. Lontoc, and Edweha P. Gayon ; Josefina G. Belen, coordinator.
250			_aFirst edition.
260			_aMania : _bRex Book Store, Inc., _c2016.
300			_aviii, 324 pages : _billustrations ; _c25 cm
490			_3Textbook series.
501			_aSTEM. K to 12.
504			_aIncludes bibliographical references and index.
505			_aTable of Contents CHAPTER 1: Introduction to Chemistry and Matter CHAPTER 2: Atoms, Molecules, Ions CHAPTER 3: Stoichiometry CHAPTER 4: Gases CHAPTER 5: Electronic Structure of the Atom and the Periodic Table CHAPTER 6: Chemical Bonding CHAPTER 7: Organic Compounds
520			_aIncludes activities/experiments that are designed to enhance understanding of the concepts and develop 20th century skills Includes technology-based applications Discussions on science and technology in relation to chemistry Related concepts regarding issues on chemistry and the environment Chemistry of food, drugs and other consumer products
546			_aIn English text.
650			_aChemistry. _9274
700			_aLontoc, Betty M., author. _96858
700			_aGayon, Edweha P., author. _96861
700			_aBelen, Josefina G., coordinator. _96860
942			_cBK _eFirst edition. _hQD 31.2 I43 2016 bk.1 SHS _kF _2lcc
999			_c2011 _d2011