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        <title>Newly Acquired Books (Purchased) March 13, 2023</title>
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        <description>RSS feed for public list Newly Acquired Books (Purchased) March 13, 2023</description>

        
            <item>
                <title>
                    Art appreciation /
                    
                        by Gravela, Katherine Grace Jose, author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2257</link>
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            </item>
        
            <item>
                <title>
                    Asian cuisine /
                    
                        by Melchor, Jose Antonio Miguel R., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2252</link>
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            </item>
        
            <item>
                <title>
                    Bar and beverage management /
                    
                        by Cruz, Richie, author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2243</link>
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            </item>
        
            <item>
                <title>
                    Cookery /
                    
                        by Festijo, Billy T., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2242</link>
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            </item>
        
            <item>
                <title>
                    Culinary nutrition /
                    
                        by Mendoza, Lolita, author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2256</link>
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            </item>
        
            <item>
                <title>
                    Destination management and marketing/
                    
                        by Arenas, Chester Dave G., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2255</link>
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            </item>
        
            <item>
                <title>
                    Food and beverage services /
                    
                        by Rosalda, Francis Alvin E., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2260</link>
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            </item>
        
            <item>
                <title>
                    Food processing /
                    
                        by Jaravata, Jamille, author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2254</link>
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            </item>
        
            <item>
                <title>
                    Food styling and design /
                    
                        by Sanchez, Remedios V., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2250</link>
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            </item>
        
            <item>
                <title>
                    Front desk operation /
                    
                        by Paraiso, Mark Angelo Q., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2258</link>
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            </item>
        
            <item>
                <title>
                    Housekeeping operations /
                    
                        by Francia, Irene B., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2259</link>
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            </item>
        
            <item>
                <title>
                    International cuisine /
                    
                        by Victoriano, Sharill T., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2251</link>
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            </item>
        
            <item>
                <title>
                    Mathematics, Science and Technology /
                    
                        by Velasquez, Joseph A., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2248</link>
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            </item>
        
            <item>
                <title>
                    Menu design and revenue management /
                    
                        by Arenas, Chester Dave G., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2246</link>
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            </item>
        
            <item>
                <title>
                    Operations management with total quality management /
                    
                        by Magpantay, Don M., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2247</link>
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            </item>
        
            <item>
                <title>
                    Philippine regional cuisine /
                    
                        by Melchor, Jose Antonio Miguel R., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2253</link>
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            </item>
        
            <item>
                <title>
                    Quantity food production : 
                    
                        by Entrata, Richard M., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2249</link>
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            </item>
        
            <item>
                <title>
                    Quick food service operations /
                    
                        by Etrata, Richard M., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2244</link>
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            </item>
        
            <item>
                <title>
                    Rooms division cost control /
                    
                        by Arenas, Chester Dave G., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2241</link>
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            </item>
        
            <item>
                <title>
                    Strategic management for business and accountancy /
                    
                        by Magpantay, Don M., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2261</link>
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            </item>
        
            <item>
                <title>
                    Thesis writing and feasibility study for business and accountancy /
                    
                        by Magpantay, Don M., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2262</link>
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            </item>
        
            <item>
                <title>
                    Trends and issues in tourism and hospitality /
                    
                        by Borbon, Noelah Mae D., author.
                    
                </title>
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  <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2245</link>
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