TY  - BOOK
AU  - Andrews, Sudhir.
TI  - Textbook of Hotel and Housekeeping Management & Operations
SN  - 987-0-07-065572-0 / 0-07-065572-3
AV  - TX 928 A53 2008
PY  - 2008///
CY  - New Delhi : 
PB  - Tata McGraw-Hill
KW  - Hotel housekeeping
KW  - Management
N1  - Includes appendices
N2  - Based on the board curriculum of the 3-degree course of the National Council for Hotel Management& Catering Technology, this Comprehensive text book aims to cover all relevent aspects and issues related to food & beverage management in the fast growing hotel & hispitality
ER  -