TY  - BOOK
AU  - Holmberg, Martha, author.
TI  - Modern sauces : : more than 150 recipes for every cook, every day 
SN  - 9780811878388 (hardback)
AV  - TX 840.B3 H65 2012
PY  - 2012///
CY  - San Francisco, Calif. ; London : 
PB  - Chronicle, 
KW  - Sauces.
KW  - Cooking.
N1  - Includes index
N2  - A contemporary take on the sauce canon by Martha Holmberg, whose approachability and confidence, married to her formal French culinary training, make this a fantastic guide to a tricky subject. Both comprehensive and down-to-earth, this beautiful book takes a non-intimidating approach to classic technique for a general audience. With more than 150 recipes and 50 colour photographs of plated food and the sauce-making process this book offers both beauty and value
ER  -