TY  - BOOK
AU  - Paster, Tara, author
TI  - The HACCP food safety facilitator's guide: HACCP food safet 
SN  - 9780470228081
AV  - CIR TX 537 P37 2008
PY  - 2008///
CY  - Hoboken, New Jersey
PB  - John Wiley & Sons, Inc.
KW  - Food industry and trade -- Safety measures
KW  - Food handling -- Handbooks, manuals, etc
KW  - Food service -- Handbooks, manuals, etc
N1  - Includes bibliographical references and index
ER  -