Jones, Catherine, author. Eating for lower cholesterol : a balanced approach to heart health with recipes everyone will love / Catherine Jones, Elaine B. Trujillo. - New York : Marlowe and Company, c2005. - xx, 300 pages : illustrations ; 23 cm Includes bibliographical references and index. In English text. ISBN: 156924376x Subjects--Topical Terms: Low-cholesterol diet.Low-cholesterol diet -- Recipes. LC Class. No.: CIR RM 237.75 / J66 2005