TY  - BOOK
AU  - Mill, Robert Christie, author.
TI  - Restaurant management : customers, operations, and employees
SN  - 9814119288 (reprint)
AV  - CIR TX 911.3.M24 M55 2001
PY  - 2001///
CY  - New Jersey
PB  - Pearson Education, Asia Pte. Ltd.
KW  - Restaurant management
N1  - Includes bibliographical references and index; Reprinted 2001
ER  -