Buenaflor, Girlie A., author. <br/><br/>
Development and validation of modules in food technology 102 general cookery at Cavite State University-Rosario, Rosario, Cavite S.Y. 2007-2008 / 
Girlie A. Buenaflor, Marilou G. Arlanza, and Angelica J. Bueza. 
 - Rosario, Cavite :  Cavite State University-CCAT Campus,  2008 
 - xii, 158 leaves :  illustrations ;  28 cm 
<br/><br/> Undergraduate Thesis (BSIE Major in Food Technology) -- Cavite State University-CCAT Campus, 2008. 
<br/><br/>Includes bibliographical references and appendices. 
<br/><br/><br/>In English text 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food technology -- Instructional materials.<br/>Food Technology -- Curriculum development.<br/>Educational Modules -- Teaching resources.
<br/><br/><label>LC Class. No.: </label>UM TP 370.8  / B84 2008