Catubig, Ramie P., author. <br/><br/>
Acceptability of smokefikies / 
Ramie P. Catubig, Anne Krisner A. Aspa, Sandra B. Vergara. 
 - Rosario, Cavite :  Cavite State University-CCAT Campus,  2017. 
 - xiii, 64 leaves :  illustrations ;  28 cm 
<br/><br/> Undergraduate Feasibility Study (BSHRM)--Cavite State University-CCAT Campus, 2017. 
<br/><br/>Includes bibliographical references and appendices. 
<br/><br/> Thesis Abstract:  
<br/><br/><br/>In English text. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acceptability.<br/>Smoked fish products.<br/>Product analysis.<br/>Smoke fish.<br/>Smoke meat.<br/>Smoking (Cooking).<br/>Product evaluation.
<br/><br/><label>LC Class. No.: </label>UM TX 609  / C38 2017