Carpio, James Anthony Boyles, author. <br/><br/>
An innovation of Siopao Siolam / 
James Anthony Boyles Carpio, Lester John Sagcal Guevarra, Rose Ann Medalla Marzan. 
 - Rosario, Cavite :  Cavite State University-CCAT Campus,  2018. 
 - viii, 31 leaves :  illustrations ;  28 cm 
<br/><br/> Undergraduate Feasibility Study (BSHRM)--Cavite State University-CCAT Campus, 2018. 
<br/><br/>Includes bibliographical references and appendices. 
<br/><br/> Thesis Abstract:  
<br/><br/><br/>In English text. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Siolam.<br/>Product acceptability.<br/>Product development.<br/>Siopao.<br/>Chinese cuisine.<br/>Filipino culture.<br/>Filipino cuisine.
<br/><br/><label>LC Class. No.: </label>UM TX 355  / C37 2018