TY  - BOOK
AU  - Francia, Irene B., author.
AU  - Vizconde, Angelie Marie L., author.
TI  - Housekeeping operations
SN  - 9786218179899
AV  - F TX 928 F73 2021
PY  - 2021///
CY  - Sta. Cruz, Manila
PB  - Edric Publishing House
KW  - Housekeeping operations
N1  - Includes bibliographical references; Chapter 1 : Role of housekeeping in the hospitality operations
Chapter 2 : Cleaning supplies and equipment
Chapter 3 : Cleaning agents
Chapter 4 : Cleaning methods
Chapter 5 : Guest rooms, room components and key
Chapter 6 : Cleaning and servicing of guest rooms
Chapter 7 : Laundry work
Chapter 8 : Linen room
Chapter 9 : Public area cleaning
Chapter 10 : Attributes and qualities of housekeeping personnel
Chapter 11 : Safety and security
Chapter 12 : Housekeeping services and other duties
Housekeeping terminology
Room status code
Sample rubric of room cleaning
Reference
ER  -