Foodservice refrigeration / Sandra J. Ley
Material type:
TextLanguage: English. Publication details: Boston, Massachusetts : CBI Publishing Company, Inc., c1980.Description: xii, 354 pages : illustrations ; 23 cmISBN: - 084362146X
- CIR TP 372 L49 1980
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Cavite State University - CCAT Campus | Book | GCS | CIR TP 372 L49 1980 (Browse shelf(Opens below)) | c.1 | Available | R0004263 | |||||||||||
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Book
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Cavite State University - CCAT Campus | Book | GCS | CIR TP 372 L49 1980 (Browse shelf(Opens below)) | c.2 | Available | R0004264 |
Browsing Cavite State University - CCAT Campus shelves,Shelving location: GCS,Collection: Book Close shelf browser (Hides shelf browser)
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| CIR TP 248.2 B56 2018 Biotechnology : a modern science / | CIR TP 248.2 P75 2018 Principles of biotechnology / | CIR TP 339 P73 2016 Efficiency of biomass energy : an exergy approach to biofuels, power, and biorefineries / | CIR TP 372 L49 1980 Foodservice refrigeration / | CIR TP 372 L49 1980 Foodservice refrigeration / | CIR TP 492 A48 1996 Modern refrigeration and air conditioning / | CIR TP 492 A76 2009 Refrigeration and air conditioning / |
Includes bibliographical references and index.
4263 c.1; 4264 c.2
In English text.
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