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The upstart guide to owning and managing a restaurant / Roy S. Alonzo.

By: Material type: TextLanguage: English. Publication details: [Place of publication not identified] : Upstart Publishing Company, Inc., c1996.Description: vi, 217 pages : illustrations ; 23 cmISBN:
  • 093689489X
Subject(s): LOC classification:
  • CIR TX 911.3.M27 A46 1996
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Book Cavite State University - CCAT Campus Book GCS CIR TX 911.3.M27 A46 1996 (Browse shelf(Opens below)) 1 Available R0006663

Includes bibliographical references and index.

6663

In English text.

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