The upstart guide to owning and managing a restaurant / Roy S. Alonzo.
Material type:
TextLanguage: English. Publication details: [Place of publication not identified] : Upstart Publishing Company, Inc., c1996.Description: vi, 217 pages : illustrations ; 23 cmISBN: - 093689489X
- CIR TX 911.3.M27 A46 1996
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Book
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Cavite State University - CCAT Campus | Book | GCS | CIR TX 911.3.M27 A46 1996 (Browse shelf(Opens below)) | 1 | Available | R0006663 |
Includes bibliographical references and index.
6663
In English text.
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