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Food and wine of France / Roger Voss; photography by Joe Cornish and Richard McConnell.
Material type:
TextLanguage: English. Publication details: London : Mitchell Beazley, c1995.Description: 160 pages : color illustrations ; 28 cmISBN: - 1857326865
- CIR TX 719 V67 1995
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Cavite State University - CCAT Campus | Book | GCS | CIR TX 719 V67 1995 (Browse shelf(Opens below)) | 1 | Available | R0006370 |
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| CIR TX 537 P37 2008 The HACCP food safety facilitator's guide : HACCP food safet / | CIR TX 657 M37 2019 Mastering knife skills / | CIR TX 714 H65 2000 The ultimate recipe collection / | CIR TX 719 V67 1995 Food and wine of France / | CIR TX 723 C66 1990 Cooking Italia / | CIR TX 723 L46 2005 Tastes and tales of a chef : the apprentice's journey / | CIR TX 725.A1 P37 1989 Taste of the tropics / |
Includes index.
6370
In English text.
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