Bar and beverage management / (Record no. 64)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01046nam a22002777a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220606031251.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 201117b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9786214180806 |
| 040 ## - CATALOGING SOURCE | |
| Language of cataloging | English. |
| Transcribing agency | CvSU-CCAT Campus Library. |
| Description conventions | rda. |
| Original cataloging agency | CvSU-CCAT Campus Library. |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | F TX 950.7 |
| Item number | B35 2019 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Bajao, Grayfield T., author. |
| 9 (RLIN) | 104 |
| 245 ## - TITLE STATEMENT | |
| Title | Bar and beverage management / |
| Statement of responsibility, etc. | Grayfield T. Bajao and Rafael Bachanicha. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | First edition. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | [Place of publication not identified] : |
| Name of publisher, distributor, etc. | Wiseman's Books Trading, Inc., |
| Date of publication, distribution, etc. | c2019. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | vi, 194 pages ; |
| Other physical details | 25 cm |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references.<br/> |
| 546 ## - LANGUAGE NOTE | |
| Language note | In English text.<br/> |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Bartending |
| General subdivision | Management. |
| 9 (RLIN) | 105 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Alcoholic beverages. |
| 9 (RLIN) | 83 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Wine. |
| 9 (RLIN) | 106 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Bars (Drinking establishments) |
| General subdivision | Management. |
| 9 (RLIN) | 107 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bachanicha, Rafael., author. |
| 9 (RLIN) | 108 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Classification part | TX 950.7 B35 2019 |
| Source of classification or shelving scheme | Library of Congress Classification |
| Call number prefix | F |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Coded location qualifier | Cost, normal purchase price | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type | Total Checkouts | Date last checked out | Total Renewals |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Book | Cavite State University - CCAT Campus | Cavite State University - CCAT Campus | F | 11/21/2019 | Purchased | F | 867.00 | F TX 950.7 B35 2019 | R0011981 | 10/15/2025 | c.1 | 11/17/2020 | Book | |||||||
| Library of Congress Classification | Book | Cavite State University - CCAT Campus | Cavite State University - CCAT Campus | F | 11/21/2019 | Purchased | F | 867.00 | F TX 950.7 B35 2019 | R0011982 | 10/15/2025 | c.2 | 11/17/2020 | Book | 3 | 12/05/2024 | |||||
| Library of Congress Classification | Book | Cavite State University - CCAT Campus | Cavite State University - CCAT Campus | F | 11/21/2019 | Purchased | F | 867.00 | F TX 950.7 B35 2019 | R0011983 | 10/15/2025 | c.3 | 11/17/2020 | Book | 8 | 10/16/2023 | 4 |