Making bread at home : (Record no. 2066)

MARC details
000 -LEADER
fixed length control field 01196nam a22002777a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220831202059.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220831b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781788791908 (hardback)
040 ## - CATALOGING SOURCE
Original cataloging agency CvSU-CCAT Campus Library.
Transcribing agency CvSU-CCAT Campus Library.
Description conventions rda.
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English.
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX 769
Item number M37 2020
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Mason, Jane, author.
9 (RLIN) 7004
245 ## - TITLE STATEMENT
Title Making bread at home :
Remainder of title over 50 recipes from around the world to bake & share /
Statement of responsibility, etc. Jane Mason; photograph by Peter Cassidy.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Ryland, Peters & Small,
Date of publication, distribution, etc. c2020.
300 ## - PHYSICAL DESCRIPTION
Extent 175 pages :
Other physical details color illustrations ;
Dimensions 24 cm
500 ## - GENERAL NOTE
General note Originally published in 2012.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes index.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Bread is a common currency<br/>Understanding bread ingredients<br/>Understanding bread activities<br/>Basic steps for the simplest bread<br/>Demystifying sourdough<br/>Everyday bread<br/>Occasional bread<br/>Celebration bread<br/>Sweet bread
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE
Accession number 13000
546 ## - LANGUAGE NOTE
Language note In English text.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Bread.
9 (RLIN) 148
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookbooks.
9 (RLIN) 7005
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Livres de cuisine.
9 (RLIN) 7006
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Cassidy, Peter, photographer.
9 (RLIN) 7007
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Book
Classification part TX 769 M37 2020
Call number prefix CIR
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Coded location qualifier Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Book Cavite State University - CCAT Campus Cavite State University - CCAT Campus GCS 05/26/2022 Purchased GCS 1423.00   CIR TX 769 M37 2020 R0013000 10/15/2025 1 08/31/2022 Book