The HACCP food safety facilitator's guide : HACCP food safet / Tara Paster.
Material type:
TextLanguage: English. Publication details: Hoboken, New Jersey : John Wiley & Sons, Inc., c2008.Description: xiv, 199 pages : illustrations ; 27 cmISBN: - 9780470228081
- CIR TX 537 P37 2008
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Book
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Cavite State University - CCAT Campus | Book | GCS | CIR TX 537 P37 2008 (Browse shelf(Opens below)) | 1 | Available | R0009108 |
Includes bibliographical references and index.
9108
In English text.
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